HOT APPETIZERS

STUFFED CRAB BACK .....US $5.95
Stuffed Antillean style from an exotic spicy local recipe.

CONCH ACCRAS ....US $7.75
West Indian style fish fritters.

ESCARGOT DE BOURGOGNE .....US $7.25
Snails in garlic butter sauce.

SHRIMPS "FRENCH RIVIERA" .....US $9.795
Pan-fried in olive oil with tomatoes and garlic.

  SOUP OF THE DAY .....US $6.00
a daily brewed special, just right for you.

SALADS

MIXED GREEN SALAD .....US $6.00
Garden salad from the freshest vegetables of the day

MOZZARELLA SALAD .....US $7.95
Fresh mozzarella over ripened tomatoes, sprinkled with olive oil and fresh basil

SEAFOOD CEVICHE .....US $9.25
Marinated snapper shrimps and sea scallops in lime juice and fresh herbs

SHRIMP COCKTAIL .....US $9.75
freshly cooked Shrimps, served with garnish and calypso sauce

PASTA SPECIALTIES

LINGUINE MARINARA .....US $12.50
from Italian tradition mixed with tomatoes, garlic, black olives and anchovies

SPAGHETTI CARBONARA .....US $16.25
in light cream sauce topped with bacon and Parmesan cheese

FETTUCCINE " NEPTUNE" .....US $17.50
Refreshingly flavored dish with crab meat, snapper and shrimps in wine sauce

SPAGHETTI BOLOGNESE .....US $14.50
heaped with crunchy island vegetables and ground beef in tomato sauce

MEAT AND POULTRY

CHICKEN BREAST "FORESTIERE".....US $16.50
boneless breast sautéed with mushroom sauce

CHICKEN "ROMANA" .....US $17.75
a tender boneless breast of chicken, stuffed with Ricotta cheese and spinach

PORK TENDERLOIN "DIJONNAISE" .....US $18.25
Pan-fried shallots and tomatoes in mustard seed sauce

STRIPLOIN STEAK " MADAGASCAR" .....US $20.50
served in a green pepper corn and cognac sauce

RACK OF LAMB .....US $24.50
topped with Balsamic vinegar and thyme sauce

BEEF TENDERLOIN BORDELAISE .....US $24.00
delicate yet distinctively flavored in a Burgundy red wine sauce

DUCK MAGRET .....US $22.00
Duck filet under a flavored layer of assorted exotic fruit

SEAFOOD SPECIALTIES

MAHI - MAHI FILET .....US $18.00

RED SNAPPER FILET .....US $20.00

GROUPER FILET .....US $19.50
with your choice of LIME BUTTER SAUCE or SAUCE OF THE DAY

CONCH STEW CREOLE STYLE .....US $19.00
delightfully blended scallions, green peppers, tomatoes, garlic and Caribbean spices

"BOUNTIFUL" SHRIMPS .....US $20.75
a Pirates special in Old Rum and Pineapple sauce

SHRIMPS & SCALLOPS COMBO .....US $22.75
a lively combination in sweet basil and anise sauce

SEA FOOD IN PUFF PASTRY .....US $23.00
A special "Hideaway" of seafood in a golden crispy crust

LOBSTER TAIL "THERMIDOR" .....US $29.50
classically elegant lobster dish with mild mushroom cream sauce

All meat and seafood dishes served with vegetables of the day

DESSERTS

ICE CREAM "COUPE" .....US $5.25

AMARETTO STRAWBERRY CHEESE CAKE..... US $6.25

KEY LIME PIE .....US $6.25

CHOCOLATE .....US $6.25
The best homemade you will ever taste

SPECIAL HOUSE COFFEES

IRISH
(Baileys & Jameson) .....US $5.50

JAMAICAN
(Meyers & Tia Maria).....US $5.50

CARIBBEAN
(Bacardi & Mount Gay) .....US $5.50

MEXICAN
(Tequila & Kahlua).....US $5.50

SPANISH
(Bristol Cream & Brandy).....US $5.50

CREATION
(Your own grog from our liquor bar).....US $5.50

HIDEAWAY
(Brandy, Grand Marnier & Cocoa Kahlua).....US $ 6.50

COFFEE / TEA ..... US $ 1.50